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Cheese-Etc Pangbourne Reading
  • All
  • Cheddar
  • Hard
  • Soft
  • Blue
  • Goat
  • Sheep
  • Smoked
  • Smelly
  • Flavoured
  • Etc.
    • Crackers
    • Chutneys
  • Gifts
    • Cheese Gift Boxes
    • Cheese Gift Vouchers
    • Mouseware
    • Subscriptions
  • Towers
  • Tasting
Menu
  • All
  • Cheddar
  • Hard
  • Soft
  • Blue
  • Goat
  • Sheep
  • Smoked
  • Smelly
  • Flavoured
  • Etc.
    • Crackers
    • Chutneys
  • Gifts
    • Cheese Gift Boxes
    • Cheese Gift Vouchers
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    • Subscriptions
  • Towers
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Baked Camembert (works with a Baby Mont d’Or too!)

Who doesn't love the thought of an oozing Baked Camembert for a cheesy dinner? It is so easy to make and is perfect to share...
Read More...

Alastair Mouse’s Basic Cheese Sauce Recipe

Ingredients 25g Butter25g Flour300ml Milk50g Gould's Farmhouse Cheddar (or any piece of cheese you happen to have in the back of the fridge), grated1 teaspoon...
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Hawes' Wensleydale Cheese Soufflé Recipe

Hawes’ Yorkshire Wensleydale Soufflé Tart Recipe

Ingredients 225g Shortcrust Pastry100g Cooked ham, shredded1 teaspoon mild French mustard15g Butter20g Plain Flour100ml Milk50g Hawes' Yorkshire Wensleydale PGI2 eggs, separated into yolks & whitesSalt,...
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Appleby's Cheshire Cheese Buns Recipe

Appleby’s Cheshire Cheese Bun Recipe

Ingredients 225g Self Raising FlourA pinch of salt75g Butter (cubed)75g Appleby's Cheshire Cheese75g Sultanas2 eggs (beaten)1 teaspoon Marmite (yeast extract)100ml milkPaper bun cases for baking...
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Welsh Rarebit Recipe

Traditional Welsh Rarebit Recipe

Ingredients 50g plain flour50g butter250ml strong beer (West Berkshire Brewery’s Good Old Boy is our beer of choice), warmed250g Gould’s Extra Tasty Cheddar (or Duckett’s...
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Alastair Mouse’s Leftover Cheese & Onion Bread & Butter Pudding Recipe

Ingredients Some stale bread, (or fresh) enough to slice and make two layers in a 2 pint dish.50g butterA finely chopped clove of garlicFinely chopped...
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Traditional Swiss Fondue Recipe

I often get asked for a recipe for a Traditional Swiss Fondue so I thought I would post my favourite one. This is a really...
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Tartiflette Recipe

What is Tartiflette? It is a fabulous dish originally made in the Alps and involves potatoes, bacon, onions and Reblochon PDO! The name is thought...
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Baked Camembert (works with a Baby Mont d’Or too!)

11th May 2022
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Pangbourne is full of the joys of spring!

10th April 2022
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Cheese-Etc Pangbourne Reading
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News

Baked Camembert (works with a Baby Mont d’Or too!)

11th May 2022

Who doesn’t love the thought of an oozing Baked Camembert for a cheesy dinner? It is so easy to make and is perfect to share

Read More »

Pangbourne is full of the joys of spring!

10th April 2022

We’ve just had a week away from the shop. I think it’s our first full week off since September last year and it has been

Read More »
  • The Running Cheesemonger Blog
  • Cheese Recipes

Weekly Newsletter

Cheese-Etc Pangbourne Reading
  • Home
  • About Us
  • News
  • FAQs
  • Delivery
  • Repeat Orders
  • Caring for your Cheese
  • Access to Cheese Etc
  • Terms & Conditions
  • Privacy Policy
  • Contact Us
Menu
  • Home
  • About Us
  • News
  • FAQs
  • Delivery
  • Repeat Orders
  • Caring for your Cheese
  • Access to Cheese Etc
  • Terms & Conditions
  • Privacy Policy
  • Contact Us

News

Baked Camembert (works with a Baby Mont d’Or too!)

11th May 2022

Who doesn’t love the thought of an oozing Baked Camembert for a cheesy dinner? It is so easy to make and is perfect to share

Read More »

Pangbourne is full of the joys of spring!

10th April 2022

We’ve just had a week away from the shop. I think it’s our first full week off since September last year and it has been

Read More »
  • The Running Cheesemonger Blog
  • Cheese Recipes

Weekly Newsletter

shop of the year award 2020
shop of the year award 2019
farm shop and deli award reading
farm shop and deli award pangbourne
farm shop and deli award berkshire
shop of the year award 2018
world cheese award
guild of fine food
Specialist cheese makers association
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