As I write this newsletter we are digesting the news of a second national lockdown. Being a food shop we will be able to remain...

I must apologise that it's been a while since my last update. To be honest the last few weeks have been the most stressful times...

Happy New Year to one and all :-) Thank you to all of our customers who bought their Christmas cheese from us. It was incredibly...

Christmas is just around the corner and we are gearing up for our busiest few weeks of the year. Our pre-orders have been open for...

I took up running a few years ago as a way to keep fit. I’d never really been into running - I was a javelin...

Wow - I can’t really believe that today is our 4 year anniversary. Some days it feels like we’ve been here forever but a lot...

I often get asked for my perfect Christmas cheeseboard so I thought I would share some ideas. We are hugely lucky here in Pangbourne in...

It has been an incredibly busy summer here in Pangbourne but the kids are now back at school and we’ve had a chance to catch...

We have been lucky enough to recently spend a week in Italy, Tuscany to be exact. My dad had a big birthday and so he...

I've just got back from a fabulous day of judging at the International Cheese Awards. These awards are held annually and the judging takes place...