Baked Camembert (works with a Baby Mont d’Or too!)
Who doesn’t love the thought of an oozing Baked Camembert for a cheesy dinner? It is so easy to make and is perfect to share with a loved one (or equally wonderful enjoyed on your own) Ingredients: 250g Camembert de Normandie 1 clove garlic fresh rosemary tips olive oil bread (cut into bite sized pieces) carrot sticks […]
